2 COURSE LUNCH FOR £10
STARTER
FRESH HOMEMADE SOUP
WITH A WEDGE OF FRESH LOCALLY BAKED BREAD
POTTED PRAWNS
SUCCULENT BABY PRAWNS WITH OLIVE TAPENADE, AIOLI & PISTACHIO NUTS
MAINS
FISH+CHIPS
HOPBACK BEER BATTERED FISH, CHIPS, MUSHY PEAS & TARTARE SAUCE
BRAISED BRISKET OF BEEF
WITH MASH POTATO & RED WINE & CRANBERRY SAUCE
or choose a main course & any dessert
MAIN MENU
SANDWICHES
WILTSHIRE HAM & TOMATO
BABY PRAWNS + COCKTAIL SAUCE
CORONATION CHICKEN
LYBURN WILTSHIRE CHEESE+CHUTNEY
GRILLED RUMP STEAK+WATERCRESS
CRABMEAT & MAYO
SANDWICHES SERVED IN HAND CUT LOCALLY BAKED BROWN OR WHITE BREAD
LIGHTER BITES
FRESH HOMEMADE SOUP
WITH A WEDGE OF FRESH LOCALLY BAKED BREAD
POTTED PRAWNS
SUCCULENT BABY PRAWNS WITH OLIVE TAPENADE, AIOLI & PISTACHIO NUTS
MUSHROOM RAGOUT
ON TOASTED MUFFIN
CHICKEN LIVER TERRINE
WITH HOT TOAST & CHILLI JAM
HOMEMADE CRAB CAKES
FRESHLY HOMEMADE CRABCAKES SERVED WITH A LEMON MAYONAISSE
DEEP FRIED SOFT CHEESE
TUNA DUKKAH
EXTRAS…
french fries £2, seasonal veg , homemade coleslaw £1.50, leaves & feta cheese £2, new potatoes unsalted butter £2, Onion rings, potato salad £3
SNACKS
MEZE BOARD
GARLIC CIABATTA BREAD
BAKED TUNWORTH CHEESE, AWARD WINNING CHEESE FROM HAMPSHIRE
MINI MEZE
HOUMOUS, OLIVES, LOCALLY BAKED BREAD & OLIVE OIL. IDEAL TO SHARE
PLOUGHMANS
LYBURN’S AWARD WINNING WILTSHIRE CHEESE OR WILTSHIRE DRY CURED HAM
BOTH SERVED WITH CHUNKS OF FRESH BREAD, BOILED FREE RANGE EGG, TRACKLEMENTS PICCALILLI OR FARMHOUSE CHUTNEY+ SALAD GARNISH
MAIN COURSES
BAKED AUBERGINE
Filled with mousse of Aubergine, basil & cumin. Topped with Feta cheese.
SWAN’S FISH PIE
Haddock, Smokes Salmon & prawns in a cream sauce.
CHICKEN, LEEK + WILTSHIRE HAM PIE
FREE RANGE CHICKEN, WILTSHIRE HAM WITH LEEKS IN A CREAM SAUCE TOPPED WITH SHORTCRUST PASTRY & SERVED WITH CHIPS.
FISH+CHIPS
HOPBACK BEER BATTERED FISH, CHIPS, MUSHY PEAS & TARTARE SAUCE
SUMMER VEGETABLE FETTUCCINE
Courgette, aubergine & peppers in a white wine sauce
WILTSHIRE HAM,EGGS + CHIPS
SUCCULENT WILTSHIRE CURED HAM WITH TWO FREE RANGE EGGS & CHIPS
GREEK SALAD
Olives, tomato, cucumber, peppers, Feta cheese, garlic ciabatta.
BRAISED BRISKET OF BEEF
WITH MASH POTATO, red wine & cranberry sauce
TUNA STEAK DUKKAH
SEARED TUNA STEAK WITH A DUKKAH CRUST, lemon & basil mash
21 DAY HUNG RIB-EYE STEAK
PRIME STOURHEAD 21 DAY AGED FREE RANGE STEAK with hand cut chips & cafe de paris
BREADED KING PRAWNS
Chips, garden peas.
HOMEMADE BURGER -
FRESH MINCED BEEF WITH WILTSHIRE DRY CURED BACON, FRENCH FRIES & RELISH
RUMP STEAK (8oz)
PRIME STOURHEAD 21 DAY AGED FREE RANGE STEAK with hand cut chips & cafe de paris
MUSHROOM & BACON PASTA
Wiltshire bacon, mushrooms in a white wine & cream sauce.
